Nattovita is made from Natto – Fermented Soybean Essence Powder – and is a highly fibrinolytic nutritional supplement. Nattokinase is widely believed to increase longevity, strengthen heart function, improve cardiovascular health and blood flow, and limit aging’s physiological effects. Nattovita is comprised of a unique blend of Nattokinase, Proteinase, CoQ10 and other complementary enzymes, vitamins, and nutrients that work together synergistically to promote general health.
Dr. Hiroyuki Sumi, Nattokinase’s founder, discovered Natto’s beneficial qualities in 1980, and up until now, scientists have been unable to formulate a supplement that harnessed the true power of Nattokinase. Nattokinase has prolonged activity and has been used safely for years in Japan with no reports of toxicity.
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